Vintage 1986 Step-By-Step Japanese Cooking Cookbook Lesley Downer Minoru Yoneda
N/A
17.00 $
Description
Beautiful vintage Step-by-Step Japanese Cooking cookbook by Lesley Downer and Minoru Yoneda, first U.S. and Canadian edition published in 1986 by Barron’s Educational Series. A wonderfully illustrated guide to traditional Japanese cooking featuring step-by-step recipes, preparation techniques, presentation and etiquette. Includes over 200 color illustrations, with detailed instructions for preparing meat, fish, vegetables, sushi, grilled dishes and more. Hardcover with original dust jacket. Vintage pre-owned condition with some age-related wear, particularly to the dust jacket, as pictured. Original $24.95 price sticker remains on the front. ISBN 0-8120-5688-4. Printed in Hong Kong. A great vintage cookbook for collectors, Japanese food enthusiasts, or anyone wanting a highly visual guide to Japanese cuisine. #VintageCookbook #JapaneseCooking #JapaneseCookbook #1980sCookbook #AsianCooking #VintageKitchen #CookbookCollector #JapaneseCuisine #SushiCookbook #RetroCookbook #FoodieGift #1986Cookbook #CookingBook
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.