The Joy Of Wokking A Chinese Cookbook By Martin Yan 1982, Paperback 2nd Edition
N/A
16.00 $
Description
The Joy of Wokking: A Chinese Cookbook by Martin Yan, 2nd Edition 1982 is a vintage paperback cookbook featuring 320 pages of Chinese cuisine recipes. Written in English, this book is illustrated and provides cooking tips and techniques for wokking. Martin Yan, the author, is known for his expertise in Chinese cooking, making this second edition cookbook a valuable resource for adults interested in exploring Chinese culinary traditions. With its informative content and vibrant illustrations, this cookbook is a must-have for anyone looking to expand their cooking skills in the realm of Chinese cuisine. Thank you for visiting our store. If you have any questions please message me. I will get back to you asap. All reasonable offers are considered. We also offer combined shipping. Blessings Traci.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.