The Paris Cookbook Patricia Wells 1st Edition First Printing 2001 French Cooking
Patricia Wells
10.00 $
Description
The Paris Cookbook by Patricia Wells (2001, Hardcover) - 1st Edition / 1st Printing Bring authentic French bistro cuisine into your kitchen with The Paris Cookbook by renowned culinary author Patricia Wells (author of Bistro Cooking and The Food Lover’s Guide to Paris). Published by HarperCollins in 2001, this complete 1st Edition, 1st Printing features mouthwatering recipes, expert culinary advice, and stunning photography by Owen Franken. Whether you are an avid collector of classic cookbooks, a home chef exploring French cookery, or looking for the perfect gift for a foodie, this iconic hardback is an essential addition to any culinary collection. Overall Condition: Very Good pre-owned condition. Cover/Dust Jacket: Dust jacket shows light shelf wear/rubbing consistent with careful handling and storage. Pages: Clean interior pages, tight binding, no loose or missing pages. Printed on acid-free paper.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.