Ken Hom Complete Chinese Cookbook 250 Recipes Firefly Books Paperback
Firefly Books
13.00 $
Description
Ken Hom Complete Chinese Cookbook offers a definitive guide to modern Chinese food, featuring over 250 recipes that blend traditional favorites with exciting new flavors. This comprehensive volume provides a deep dive into essential ingredients and techniques from the world-renowned authority on Chinese cookery. Published by Firefly Books, it serves as an ultimate collection for both novice and experienced home cooks looking to master authentic dishes. Author: Ken Hom Publisher: Firefly Books Format: Paperback Language: English Number of Recipes: 250+ ISBN-13: 978-1-77085-583-0 ISBN-10: 1-77085-583-1 Genre: Cooking Sub-genre: Asian / Chinese Topic: Culinary Arts Special Features: Illustrated Publication Year: 2011 Country of Manufacture: China Keywords: Stir Fry, Dim Sum, Authentic Recipes, Asian Cuisine, Foodie Gift, Chef Techniques, Healthy Eating, Meal Prep, Kitchen Library, Gastronomy, Cultural Cooking, Wok Cooking, Traditional Flavors Ships Fast, Smoke Free Home
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DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.