Vintage Julia Child Mastering the Art of French Cooking 2 hardcover book set
Julia Child
49.00 $
Description
Mastering the Art of French Cooking - Volumes 1 and 2 By famed American celebrity chef Julia Child, Louisette Bertholle, and Simone Beck Publisher: Alfred A. Knopf, 1972 Ninth Printing Hardcover edition Volume one is missing its dust cover and volume 2 has a dust jacket that has a slight tear at one corner (see images). Both books show some discolorations and some signs of age and wear as shown in the images. Otherwise, good condition. Highly collectible!
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.