Yucatán: Recipes from a Culinary Expedition by David Sterling
N/A
30.00 $
Description
This hardcover cookbook offers a deep dive into the rich culinary traditions of the Yucatán Peninsula. Authored by David Sterling, it features authentic recipes, exploring the flavors and ingredients unique to the region. The book is well-bound with a dust jacket and contains detailed sections on various local cuisines and cooking techniques. It is in very good condition with minor signs of use, making it a valuable addition for culinary enthusiasts and collectors alike.
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.