New Edition: The Textbook of Japanese Cuisine - Master Japanese Cuisine with This One Book - Fumiyo Kawakami

New Edition: The Textbook of Japanese Cuisine - Master Japanese Cuisine with This One Book - Fumiyo Kawakami

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Description

A textbook for learning the basics of Japanese cuisine, featuring a wealth of cooking techniques and recipes.

- Title: Revised Edition: Japanese Cuisine Textbook
- Author: Fumiyo Kawakami
- Price: 2100 yen

Price negotiable.

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Details

Category
Bookbinding & Binding Supplies
Condition
Almost new
Shipping
Included in price (by seller)
From
Tokyo

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Delivery in 24/48 h

SHIPPINGS

Free shipping in Spanish mainland, Balearic Islands and Portugal.

For other countries the shipping cost will be paid by the client.

DELIVERY TIME (as of delivery)

Spanish mainland, Balearic Islands and Portugal: 1-2 working days.

Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.

Free returns

The return period is 14 calendar days from the receipt of the order.

Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.