【Pesticide Residue Tested】Inochi no Ichi 100% Rice Flour 800g

Ships on weekdays only.

Introducing Inochi no Ichi, a new rice variety that has won the top prize in rice contests for 8 consecutive years!
This is the only place you can buy rice flour made with the wet air milling method using 100% Inochi no Ichi rice.

★We regularly list products, so please search for #ArigatoZanmai.

Immediate purchase is welcome!

Direct from the farm, direct from the farmer's price, made with great care.
This is rice flour made from rice (Inochi no Ichi) that has won numerous awards in rice contests. (?’?’?)

[Name] Rice Flour
[Ingredients] Rice (100% Niigata Prefecture grown Inochi no Ichi, Harvested in Reiwa 7)
[Expiration Date] December 2026
[Contents] 800g x 1 bag
[Storage Method] Store below room temperature, avoiding direct sunlight, high temperatures, and high humidity.
[Features]
●Rice flour made from 100% Niigata Prefecture grown Inochi no Ichi, cultivated by the seller.
●Extremely fine rice flour with minimal starch damage, produced using the wet air milling method.
●Gluten-free possible by using as a substitute for wheat flour.
●Fine powder of 35 microns (equivalent to 400 mesh), ideal for bread and cakes.
●Milled and packaged in a 100% gluten-free food manufacturing facility.
(Wheat flour is not handled in the factory at all. Therefore, there is no worry of contamination from airborne particles.)
[Other]
○Can be used the same way as wheat flour, but its properties differ. When using wheat flour recipes, replace about 30% with rice flour.
○Can be widely used for cooking, bread, and confectionery.
○When used for batter, it results in a crispy and light texture.
○When used for bread and cakes, it results in a moist and chewy texture.
○Can be used as a measure against wheat allergies.
[Precautions]
※After opening, please store in the refrigerator using a freezer bag and use as soon as possible.
※It is prone to absorbing odors, so please be careful about storage location.
※Although it is the same variety, it is not Ryuno Hitomi. ArigatoZanmai

#GlutenFree #Healthy #Vegan

Recommended for bread, confectionery, cookies, sweets, cake mixes, noodles, macaroni, snacks, pancakes, chiffon cakes, okonomiyaki, steamed cakes, as a breadcrumb substitute, cakes, curry making, etc....