Bon Vivant Culinary Journal Issue 5: Pizza NWOT
Bon Vivant
Bon Vivant Culinary Journal Issue 5: Pizza. Autumn ’23 issue dedicated to everyone’s favorite — pizza. Explores the evolving pizza scene in Los Angeles, scenic New England autumn, and iconic Chicago spots. Includes recipes for making pizza at home, whether in a kitchen oven or wood-fired setup. Beautiful photography and food-focused storytelling throughout. Never used. Tags: pizza, cookbook, food magazine
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.