Jacques Pepin The Art of Cooking 1987 Vintage Cookbook
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The Art of Cooking By Jacques Pépin Published 1987 Classic foundational cookbook from world-renowned French chef Jacques Pépin. This volume teaches essential cooking techniques with step-by-step, full-color photographs and detailed instruction. A highly respected culinary reference book and a staple for serious home cooks and collectors. **Volume 2 also available in my listings - send me a message to bundle & save! Details: • Title: The Art of Cooking • Author: Jacques Pépin • Publication Year: 1987 • Hardcover • Full-color instructional photography • Technique-focused cooking guide Condition: • Pre-owned vintage condition • Please see photos for cover wear and overall condition • Interior pages intact A wonderful addition to: • Vintage cookbook collections • Culinary school references • French cooking libraries • Chef gift ideas • 1980s cookbook collectors Ships carefully packaged.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.