Gaia's Kitchen Julia Ponsonby Vegetarian Recipes Natural Foods Cookbook
Green Books
20.00 $
Description
Gaia's Kitchen by Julia Ponsonby offers a rich collection of vegetarian recipes inspired by the cuisine at Schumacher College. This revised and updated edition features diverse dishes ranging from Mediterranean and Californian to Indian and Mexican influences. The book includes a wide array of soups, main courses, salads, desserts, and breads, with many options suitable for vegan and special diets. It emphasizes ecological food production and community-style cooking, making it an ideal resource for home cooks and caterers alike. Author: Julia Ponsonby Publisher: Green Books Format: Paperback Edition: Revised and Updated Topic: Vegetarian Cooking Specialty: Natural Foods Language: English ISBN: 978-1-900322-25-6 Award: Gourmand World Cookbook Award Winner Origin: Schumacher College, Devon, England Features: Vegan options, conversion charts, special diet tips Keywords: plant based, healthy eating, sustainable living, culinary arts, global cuisine, meatless meals, eco friendly, organic lifestyle, community dining, cookbook collector
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DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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